Dusk til Dawn


  • 4 Pineapple Chunks
  • 1 Jalapeño Slice
  • 2 oz. Saint Luna Moonshine
  • 1/2 oz. Fresh Lime Juice
  • 1/2 oz. Aperol
  • Dash of Agave Syrup


Muddle 4 Pineapple Chunks and 1 Jalapeño slice (or more if you’re feeling spicy) Add liquid ingredients to shaker and load with ice, shake vigorously and strain over fresh ice into rocks glass. Garnish with Pineapple Leaf and Fresh Jalapeño Slice.

Dusk til Dawn

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