Nothing says winter cocktail like a bit of pumpkin.
Start by making your pumpkin honey syrup. Youll take a can of pumpkin puree and add water and honey. Boil until it’s a thick syrup, and all combined. Add all your ingredients to a shaker, shake for 30-seconds and dirty dump into a glass with fresh ice. Garnish with a mint sprig. Be sure to slap that mint before you garnish!